Straw yellow

Gentle stone fruit and lemon aromas.

Notes of gentle stone fruit and lemon aromas. Citrus, honeysuckle and mineral notes come to the fore on the palate with a long zingy finish.

Cortese

Organic Gavi from the Tassarolo municipality, in the very north of the Gavi region.

Piedmontese Guyot training system. Plant density 4,000-4,500 vines per hectare. Exposures East and South-East at altitudes between 200 and 400 MAMSL Clayey soils.

Drink with grilled fish, shellfish, or risotto