Ricacciare
Barbera d'Asti DOCG

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Color

Ruby red

Aroma

Ripe damson, black cherry with a hint of spice.

Palate

Ripe and generous on the palate, robust and full-flavoured with intense plum and sour cherry fruit.

Grape variety

Barbera

Area

Le colline dell’Alto Monferrato a sud della provincia di Asti, Piemonte. Esposizioni Est e Sud-Est.

Vineyards

Piemonte low Guyot trellis. Planting density 4,000 - 4,500 vines/ha.

Food Match

Duck in plum sauce... or rich beef stews, cassoulet or even belly of pork.


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